Claire and Steve's Vintage afternoon tea reception at the stunning Royal Pavillion in Brighton.
Claire and her Bridesmaid's bouquets of wild and natural Spring flowers included fragrant Hesperis, Lilac, Bluebells, Honesty, Nigella, Cornflowers, and Silver Birch.
The pretty Nigella buttonholes, and the bouquets were tied with purple ribbons.
Vintage teapots, brim-full of our scented blooms were placed on the side tables in the George lV room ready for the reception. Loose wild flowers were strewn over the buffet tables, between the plates of food.